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Category: Techniques

January 14, 2021January 14, 2021 Rachel Pinnock

10 Tips for Pastry Making and Blind Baking

Techniques, Uncategorized
10 Tips for Pastry Making and Blind Baking

I’ve made a lot of mistakes when pastry making, but that’s lucky for you because it means you don’t have to make the same ones! Take a look at my top 10 pastry making and blind baking tips.

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April 15, 2020April 15, 2020 Rachel Pinnock

Bread Making, Part 1… which means I will have to make a Part 2

Recipes, Techniques

I’m sharing my very first video on youtube! All about how to make bread, and a brief overview of the different ingredients required.

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About RAJ

RAJ is a chef, zoologist, food anthropologist, cookery school tutor, horse owner, cake eater, and Girl Guide leader. She loves to cook, and to teach other people how to.

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